Hot soppressata. Moroccan black olives & hot peppers.
$20.60 – $49.95
Slow roasted porchetta, sauteed mixed mushrooms, red peppers & finished with goat cheese.
Prosciutto cotto, sauteed mixed mushrooms & finished with a pinch of sea salt.
Calabrese cacciatore, sliced garlic, finished with grana padano.
House made ground Italian sausage, red onions & gorgonzola.